MLP May 12 Dinner Meeting

May 12, 2020
5:00 PM - 8:00 PM

Ken's Steak House
95 Worcester Rd. (Route 9)
Framingham, MA 01701

Artisan Branding: How to Stand Out in a Crowded Marketplace

Monique Allen, MCLP, AOLCP, MCC

CEO & Creative Director
The Garden Continuum, Inc.
Medfield, MA

You operate in a jam-packed business arena where everyone is vying to gain clients and employees. Learn how to differentiate your company while improving productivity, financial success, and experiential satisfaction. Artisan branding offers a lucrative alternative to the traditional landscape business model. Lean into a different kind of company culture and landscape service delivery. Use your “specialness” to increase sales, decrease stress and reduce competition.

Monique Allen’s clear artisan branding differentiates her company and her professional journey. Approaching her fourth decade as a landscape professional, she has evolved through many industry roles. From business owner and coach, to designer and contractor, to volunteer and educator, and now as a published author, she has amassed business insight and life lessons that will inspire you to look at your company, your career, and your life with a fresh set of eyes.

Join us for a thought-provoking conversation not to be missed!

All MLP Dinner Meetings award 2 MCLP Education Credits.  Additional CEU information to be determined. 


5:00 PM Registration & Networking
6:00 PM Educational Presentation
7:00 PM Dinner, Dessert & More Networking

Thank you to our Dinner Meeting Sponsor: Harrison McPhee, Inc. • Millis, MA


$59.00 Dinner Meeting - Member Rate
$49.00 Earlybird rate before May 7

$79.00 Dinner Meeting - Non-Member Rate